Friday, July 30, 2010

Saison du Buff


Saison du Buff

This was a collaboration between Stone, Victory and Dogfish Head breweries. Their saison was brewed with parsley, sage, rosemary and thyme.

Ratebeer 3.65 97th percentile

Taste +4

The nose was unexpected with huge amounts of rosemary, thyme and citrus hops. Parsley doesn't really have a strong smell and the sage probably blended with the spicy wheat/yeast. It was a good saison on its own. The spicy yeast and tart wheat was greatly enhanced by the herbal thyme and rosemary. This was rounded out nicely with a good dose of citrus hops. Overall it had a medium mouthfeel with a good amount of lacing.

Aftertaste +2

There was a long coating of creamy wheat with a slight tart astringency.

Alcohol Content +1 6.8%

I'm sure the alcohol enhanced the spiciness.

Value +1

This was a glorious, bottle conditioned twist on the classic saison.

Ingame Enhancement +1

This was another Seattle hotel room beer.

Overall 9/10

This is great new take on an old saison style. The added herbals and spices made this a great beer. It might not be suitable for the unseasoned beer drinker.

Midas Touch and How far would you drive for cheap booze?
La Moneuse
Ommegang Hennepin

2 comments:

Katie said...

I'm curious - where do you buy all these beers? It seems you live in Victoria - so what's the secret?

Flavius said...

Road trip to Seattle